The Local Service List

Main Menu

• Appetizers

  • Soup of the Day

    $6.00

  • Crab Soup

    with Old Bay and Sherry (recipe changes seasonally)

    $8.00

  • Crispy Shrimp

    tossed with a pickled ginger black sesame aioli, seaweed salad, local honey and sambal

    $13.00

  • Crispy Double 'H' Farms Pork Belly

    with spicy honey-VA apple brand glaze, apple-red cabbage slaw

    $13.00

  • Fried Cauliflower & Brussels Sprouts

    Crispy cauliflower and brussels sprouts tossed with Szechuan spices and fresh herbs, served with sriracha aioli

    $11.00

  • Local Cheese Board**

    with a selection of local cheeses, fresh fruit and bread (your server will inform you of today's offerings)

    $13.00

• Salads

  • House Salad

    Local mixedgreens, soy-ginger vinaigrette and pickled vegetables, topped with crispy wontons and soy roasted almonds

    $9.00

  • Caesar Salad

    Local baby romaine mixed with romaine hearts tossed with parmesan frico, croutons and our house made Caesar dressing

    $9.00

  • Caromont Goat Cheese**

    with mixed greens, roasted butternut squash, toasted pumpkin seeds, maple-mustard vinaigrette

    $9.00

• Pasta and Gnocchi

  • Gnocchi Bolognese

    House made gnocchi tossed with local "Seven Hills" beef, local "Double H" pork in a tomato cream

    $18.00

  • Truffled Mushroom Ragout

    "SharondaleFarms" shiitake, cremini, and oyster mushrooms, white truffle oil and parmesan cheese, tossed with fresh locally made fettuccine

    $16.00

  • Shrimp & Crab Pasta

    fresh shrimp, lump crab, baby spinach, parmesan cream sauce tossed in locally made fettucine

    $23.00

• Entrees

  Side of vegetables - $4, Side of fries - $5

  • Crispy Fried Trout

    crawfish-andouille creole sauce, rice pilaf, fried okra

    $24.00

  • Steak Frites* **

    Grilled New York strip, horseradishartichoke Béchamel, crumbled blue cheese, caramelized onions, house made fries and vegetable of the day

    $25.00

  • Local "River Oak Farms" Chicken

    Buttermilk-brined fried chicken with pimento cheese mac and cheese, collard greens, house made hot sauce and buttermilkchive drizzle

    $19.00

  • Wasabi Pea-Nori Crusted Salmon* **

    with soy-yuzu glaze, spicy aioli, basmati rice pilaf, sugar snap peas

    $25.00

  • Local "Double H Farm" Berkshire Pork Chop**

    Chili rubbed, grilled and served with mashed potatoes, shoestring sweet potatoes and a chipotle adobo gravy

    $20.00

  • Beef Short Ribs

    braised with red wine and veal stock, served with mashed potatoes, glazed carrots and pearl onions

    $21.00

  • Meatloaf

    wrapped in bacon made with local ground beef, honey BBQ sauce, mashed potatoes, and vegetable of the day

    $18.00

  • Roast Local Squash**

    stuffed with "Caromont" goat cheese, quinoa, dried cherries and almonds, over local braised greens with a fresh tomato sauce, and parmesan (cheese can be omitted for vegan diets)

    $16.00

  • The Local Burger* **

    Grilled Local "Roseda" Black Angus beef topped with "Goot Essa" swiss cheese, crisp bacon, and caramelized onions. Served with fries

    $16.00

• Drinks

  • Soda

    Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale

    $3.00

  • Root Beer (Abita)

    $3.00

  • Juice

    orange, cranberry, pineapple

    $3.00

  • Coffee

    All of our coffee is roasted locally from Shenandoah Joe and is USDA Organic and Fair Trade Certified

    $3.00

  • Saratoga Sparkling/Still Water

    $4.25

  • Assorted Tazo Hot Tea

    $3.00

• Dessert

  • Brownie Sundae

    Peanut butter chocolate brownies topped with house made vanilla bean ice cream and hot fudge

    $9.00

  • Mixed Berry Cobbler

    with house made vanilla ice cream

    $9.00

  • Flourless Chocolate Cake**

    with vanilla whipped cream, candied orange rind and raspberry coulis

    $9.00

  • Cheesecake

    please check with your server for the cheese cake being offered today

    $9.00

  • Chocolate Bourbon Pecan Pie

    with dark chocolate sauce and whipped cream

    $8.00

  • A Selection of Local and Imported Cheese**

    served with fresh fruit

    $13.00

• Seasonal Cocktails

  • Belmont Lemonade

    Catoctin Creek Watershed Gin (Made in VA), Contratto Bianco, Canton Ginger Liqueur, Citrus Shrub, Sparkling Water

    $11.00

  • Mariposa

    Strawberry-infused Blanco Tequila, Aperol, Hefeweizen Syrup, Lemon

    $11.00

  • Farmer's Tan

    Leblon Cachaça, Banhez Mezcal, Watermelon Shrub, Lime

    $11.00

  • Young Man's Game

    Smith & Cross Jamaican Rum, Belle Isle Cold Brew Coffee Moonshine (Made in VA), Velvet Falernum, Lemon, Regan's Orange Bitters

    $12.00

• House Cocktails

  • The Hinton

    Makers Mark, Muddled Mint, Ginger Beer

    $10.00

  • 0.38 Special

    Bowman Brothers Virginia Straight Bourbon (Made in VA), Canton Ginger Liqueur, Peychaud's Bitters, Local Honey, Orange Peel

    $12.00

  • Monticello Manhattan

    Catoctin Creek Roundstone Rye (Made in VA), Averna Amaro, Cocchi di Torino, Angostura and Regan's Orange Bitters, aged in oak

    $14.00

  • Local Margarita

    Reposado Tequila, Patrón Citrónge, Fresh Citrus, Salt

    $10.00

  • Habanero Margarita

    Habanero-infused Reposado Tequila, Patrón Citrónge, Fresh Citrus, Cayenne-Salt

    $10.00

  • Salty Dog

    Spirit of the Blue Ridge Vodka (Made in VA), Grapefruit, Salt

    $9.00

  • Localjito

    Bacardi Superior, Muddled Mint, Sugar, Lime, Sparkling Water (Or try a coconut mojito!)

    $10.00

  • The Jefferson

    Pimm's No. 1, St. Germain Elderflower Liqueur, Big Fish Allegheny Gold Cider (Made in VA)

    $10.00

  • Granada

    Tito's Vodka, Pama Liqueur, Cointreau, Pomegranate Juice, Lime

    $10.00

• Glass

  • Blenheim Chardonnay 2018 Virginia

    $10.00

  • Barboursville Pinot Grigio 2019 Virginia

    $9.00

  • Laurent Miquel Père et Fils Sauvignon Blanc 2019 France

    $8.00

  • White Hall Viognier 2019 Virginia

    $10.00

  • La Galope Rosé 2019 Cotes de Gascogne, France

    $7.00

  • Gadino Cellars Cabernet Franc 2017 Virginia

    $12.00

  • Don Silvestre Malbec 2019 Mendoza, Argentina

    $7.00

  • Lovingston Winery Merlot 2017 Monticello, Virginia

    $10.00

  • Paradise Springs "Mélange" Bordeaux Blend 2018 Virginia

    $11.00

  • Terrapin Cellars Pinot Noir 2018 Willamette Valley, Oregon

    $12.00

• Bottle

  • Matchbook Cellars "The Arsonist" Chardonnay 2018 Dunnigan Hills, California

    $48.00

  • Salvano Family Gavi 2018 Gavi, Piemonte, Italy

    $36.00

  • Chestnut Oak Petit Manseng 2013 Virginia

    $36.00

  • Ox Eye Vineyards Riesling 2019 Shenandoah Valley, Virginia

    $36.00

  • Kunde Family Winery Cabernet Sauvignon 2015 Sonoma, California

    $48.00

  • Peñalolen Cabernet Sauvignon 2016 Maipo, Chile

    $44.00

  • Leyda Pinot Noir 2019 Leyda, Chile

    $32.00

• Draft Beer

  • Allagash White, Portland, ME Wheat Beer - 5.2% ABV, 13 IBU

    $6.00

  • Potter's Craft Farmhouse Dry, Free Union, VA Hard Cider - 8.5% ABV, 0 IBU

    $7.00

  • Beltway Brewing Pilsner, Sterling, VA German Style Pilsner - 5.4% ABV

    $6.00

  • Blue Mountain Full Nelson, Afton, VA American Pale Ale - 5.9% ABV, 60 IBU

    $6.00

  • Alewerks Weekend Lager, Williamsburg, VA Munich-style Helles Lager - 4.8% ABV

    $5.50

  • Skipping Rock Tropical Gose, Staunton, VA Sour - Fruited Gose - 4.5% ABV, 10 IBU

    $6.00

  • Random Row Mosaic, Charlottesville, VA Hazy IPA - 5.6% ABV

    $6.50

  • Parkway Brewing Co Ravens Roost, Salem, VA Baltic Porter - 7.1% ABV, 41 IBU

    $5.50